If you love working with fresh ingredients and have a passion for pasta, this could be the perfect place for you
Responsibilities:
- Cook pasta dishes, make preps for you station
- manage the hot station during service, including peak hours
Schedule:
- 4 days on, 3 days off, discussible
- Working hours: weekdays 13:00 - 24:00 / weekend 12:00 - 01:00
Requirements:
- Prior experience in a professional kitchen is desirable.
- A positive attitude, willingness to learn, and a passion for food.
- We will teach you everything you need to know about our pasta-making process
Salary:
- From 9 lari/hour
- Payments are made twice a month.
If you're excited to be a part of a vibrant team, we'd love to hear from you!
call us on the number: +995 591 753 032